700 Indian Veg Recipes | Indian food recipe | Indian Veg Recipes 2021

 700 Indian Veg Recipes | Indian food recipe | Indian Veg Recipes  2021


700 Indian Veg Recipes | Indian food recipe | Indian Veg Recipes 

Indian Veg Recipes | Indian food recipe | Indian Vegetarian Recipes


Indian Vegetarian Recipes, भारतीय000 Indian Vegetarian Recipes


Indian cuisine is huge and varied. This is reflected in the myriad cultures and traditions that make up this vibrant country of ours. Each region has its own way of cooking and serving, as well as customs and practices related to food.


Sada Dosa - Sada Dosa

Sada Dosa - Sada Dosa


The food of each region is affected not only by the local availability of vegetables, fruits, herbs and spices, but also by the historical and cultural background of that community.


Indians are so fond of traditional food that they carry knowledge and practices with them even when going abroad.


Idli recipe  How to make Idli Batter.  South Indian Idli - Idli

 Idli recipe How to make Idli Batter. South Indian Idli - Idli



With the advent of cookbooks and online portals, recipes are passed from one region to another, but still, you can vary in how the food tastes due to the availability of ingredients and common cooking methods in each region. Can find the difference. For example, Pav Bhaji made in South India is quite different in taste in the north; And similarly, idli and dosa made by North Indians can be quite different from the way South Indians make it!


 Pav Bhaji - Pav Bhaji 

 Pav Bhaji - Pav Bhaji


भारतीय शाकाहारी व्यंजनों को मुख्य रूप से क्षेत्र के आधार पर वर्गीकृत किया जाता है - पंजाबी, गुजराती, राजस्थानी, महाराष्ट्रियन, दक्षिण भारतीय, बंगाली, हैदराबादी, मुगलई और इतने पर।


क्षेत्र के आधार पर, मुख्य पाठ्यक्रम रोटी या चावल पर ध्यान केंद्रित कर सकता है, जैसे कि सब्ज़िस, दाल, सांभर आदि बाजरे की रोटी और हरी मटर पुलाव के साथ पयाज़वाली भिंडी और दम आलू के साथ एक दिलचस्प भोजन बना सकते हैं, जैसे गोभी पोरियाल, सांभर, रसम और चावल भी।


Millet bread |  Rajasthani millet bread.  Nutritious millet bread |  - Bajra Roti

 बाजरा रोटी | राजस्थानी बाजरे की रोटी | पौष्टिक बाजरा रोटी | - Bajra Roti



उत्तर भारतीय शाकाहारी व्यंजन रेसिपी | North Indian veg recipes in hindi |

उत्तर भारत के व्यंजनों में केवल पंजाबी भोजन नहीं, बल्कि अमृतसरी, कश्मीरी व्यंजन शामिल हैं। प्रत्येक राज्य की पेशकश के लिए कुछ अलग है।



Aloo Paratha, Punjabi Aloo Paratha Recipe - Aloo Paratha Recipe

आलू पराठा की रेसिपी - Aloo Paratha, Punjabi Aloo Paratha Recipe


जबकि पंजाबी घी और डेयरी उत्पादों का बहुत उपयोग करते हैं, कश्मीरी व्यंजन मुख्य रूप से केसर और अन्य मसालों के उपयोग के साथ मांसाहारी हैं।


Paneer Masala - Paneer Masala

पनीर मसाला - Paneer Masala


पंजाब, अमृतसर और दिल्ली के लोग मानते हैं कि भारी भरकम नाश्ते में मीठे लस्सी के साथ-साथ ताज़े दही और आम का अचार, छोले भटूरे या छोले कुलचा जैसे लज़ीज़ मक्खन के साथ परांठे होने चाहिए।


वे मोमोज, समोसा, आलू टिक्की चाट, राम लड्डू, गोलगप्पे जैसे मनोरम स्ट्रीट फूड खाते हैं।


Mithi Punjabi Lassi - Sweet Punjabi Lassi, Dahi Ki Lassi

मिठी पंजाबी लस्सी - Sweet Punjabi Lassi, Dahi Ki Lassi


इसके अलावा उत्तर भारतीय व्यंजनों में तंदूर खाना पकाने की एक आवश्यक विधि है। पनीर टिक्का और मशरूम और शिमला मिर्च टिक्का जैसे  ऐपेटाइज़र से लेकर तंदूरी नान, रोटी और कुलचा तक के फ्लैटब्रेड तक, वे मिट्टी के पॉट ओवन में पके हुए और सब कुछ ग्रिल्ड पसंद करते हैं। रिच ग्रेवी, मसालेदार सब्ज़ी, सिज़लिंग ऐपेटाइज़र, मनोरम मिठाइयाँ उत्तर भारतीय भोजन का योगदान हैं!


मुगलई वेज इंडियन रेसिपी, Mughlai veg Indian recipes in hindi |

मुगल साम्राज्य से उतरते हुए, मुगलई व्यंजनों को सुगंधित सामग्री के भारी उपयोग के लिए जाना जाता है, जिसके परिणामस्वरूप मसालेदार, सुगंधित, प्रसन्न होते हैं। यह भारत भर में खाद्य प्रेमियों के बीच बहुत प्रशंसित और लोकप्रिय व्यंजनों में से एक रहा है।


 Dry Fruit Kesar Kulfi Recipe - Dry Fruit Kesar Kulfi 

 ड्राई फ्रूट केसर कुल्फी की रेसिपी - Dry Fruit Kesar Kulfi


मुगलई भोजन की तैयारी समय-परीक्षण है और इसमें धीमी गति से खाना पकाने और विशाल तैयारी शामिल है। कबाब, कोफ्ता, पुलाव, सब्ज़िस और बिरयानी जैसे व्यंजन में आमतौर पर मुगलई मिश्रण और स्वाद शामिल होते हैं।


कुछ लोकप्रिय व्यंजन मुगलई वेजिटेबल बिरयानी, शाही पुलाव, बैंगन मुसलाम, नवाबी करी, मुगलई मखनी पनीर, मुगलई रोटी हैं।


Veg Hyderabadi Biryani - Biryani, Veg Hyderabadi Biryani वेज हैदराबादी बिरयानी - Biryani, Veg Hyderabadi Biryani



वेस्टर्न इंडियन वेज रेसिपी | Weight loss recipes in hindi |


जब आप पश्चिमी भारत में आते हैं, तो आप गुजराती व्यंजनों के लिए आते हैं जो स्वाद का एक मिश्रण है। वे ज्यादातर शाकाहारी होते हैं और उन्हें पकाने के लिए कई देशी सब्जियों और मसालों का उपयोग करते हैं।


Mixed lentil handvoमिक्स्ड दाल हान्डवो


The use of jaggery has a sweet taste of lentils and herbs . Farasan (salty) and dessert (sweet) are very dear aspect of Gujarati food.


Gujarati thali is a grand feast, which includes items like kachumbar , athanu and papad with dal , bhat, rotli, shaka, farsana and mishtan. Yogurt and buttermilk form an important part of their diet.


Dal Dhokli

Dal Dhokli



Rajasthani Indian Veg Recipe, Rajasthani veg recipes in India


Due to lack of water, Rajasthan uses curd and buttermilk extensively and due to limited supply of vegetables, they eat a lot of pulses.


 Dal Baati Churma - Dal Baati Churma 


Dal Baati Churma - Dal Baati Churma



It is known for endless varieties of kachori. Onion Ki Kachori , Shahi Raj Kachori , Khasta Kachori are some of the popular local breakfast dishes of Rajasthan and are sold at most 'Namkeen' shops.


 Onion Shortbread - Pyaaz ki Kachori  Onion Shortbread - Pyaaz ki Kachori


Maharashtrian Indian Veg Recipe | Maharashtrain recipes in hindi |


Maharashtrian cuisine is spicy, using aromatic ingredients such as peanuts , sesame , chillies, kokum, cashew nuts, coconut etc.


 Misal Pav - Misal Pav  Misal Pav - Misal Pav


The dream city of Mumbai has been offered some street food. Szechuan Chopsu Dosa , Mysore masala dosa , pan pizza , toast samosa sandwich and famous Vada Pav , Missal Pau , Harbhajan loaf can forget how!


 Mumbai Style Mysore Masala Dosa - Mysore Masala Dosa (Mumbai Roadside Recipe) Mumbai Style Mysore Masala Dosa - Mysore Masala Dosa (Mumbai Roadside Recipe)


South Indian Veg Recipe South Indian recipes in hindi |


When visiting South India, people are very fond of rice which is also their staple food.


South Indian cuisine relies on the taste of traditional spices such as mustard, curry leaves, red chillies, urad dal and chana dal which are included in the food as a tempering. The Indian idli , dosa and Uttapam enjoy snacks such is love.



Onion tomato uttapam, tomato onion uttapam - onion tomato uttapam, tomato onion uttapaOnion tomato uttapam, tomato onion uttapam - onion tomato uttapam, tomato onion uttapa


Kadubu, Benne Dosa , Neer Dosa , BC Beale Bhat are some of the classic Carnatic dishes. Mangalorean food is different from Udupi, which is different from Mysore, and a food connoisseur can easily tell the difference!


There is a special anecdote in every corner of Karnataka with different tastes, native ingredients and special cooking techniques.


Bisi bele bhat

Bisi bele bhat



There is a lot of similarity between the food cooked in Kerala and coastal Tamil Nadu . Tamil cuisine is a combination of different spices as well as a balance of spices and lentils.


 Kadala Curry - Kadala Curry, Kerala Curry for Appam, Puttu and Dosa 

 Kadala Curry - Kadala Curry, Kerala Curry for Appam, Puttu and Dosa


The kitchen shelves contain popular tempering ingredients like sambar powder, milgai podi, rasam powder and coriander seeds, red chillies, gram dal, ginger, green chillies, garlic and curry leaves. Coconut is found in abundance in Kerala and hence it is widely used in cooking.


Even curries use coconut milk instead of water. Original fruits and vegetables such as jackfruit, yam, raw banana, yellow banana, gourd and pumpkin are used in making dishes.


 Bonda, Urad Dal Bonda - Urad Dal Bonda, Ulundu Bonda  Bonda, Urad Dal Bonda - Urad Dal Bonda, Ulundu Bonda


The region spread across Andhra Pradesh and Telangana has its own style of cooking which is a spicy one.


Unlike other dishes, where pickle is only an accompaniment, here it is the best part of the meal! Pesarattu Dosa or Moong Dal Dosa is an excellent Andhra cuisine. Gongura leaf is a quintessential Telugu ingredient, which is used to make delicious pachadi and rice.


 Cucumber Pachadi - Cucumber Pachadi, South Indian Cucumber Raita  Cucumber Pachadi - Cucumber Pachadi, South Indian Cucumber Raita



Hyderabadi Veg Indian Recipe | Hyderabadi veg recipes in hindi |


What comes to your mind as soon as you think of Hyderabadi food ? Biryani ! Hyderabadi food hasa lot more in it than the famous biryani with Mirchi Salan . It is highly influenced by Mughlai, Persian and Arabic food.



 Mirchi Ka Salan, Hyderabadi Mirchi Ka Salan Recipe - Hyderabadi Mirchi Ka Salan  Mirchi Ka Salan, Hyderabadi Mirchi Ka Salan Recipe - Hyderabadi Mirchi Ka Salan



Fragrant vegetables , dry fruit - laden desserts , delectable side dishes and unique flatbreads. Haleem, Double Ka Meetha, Bidari Paratha , Osmania Biscuit, Hyderabadi Broken Frutti Biscuit and endless varieties of Biryani are some of the city's famous food.



 Karachi Biscuits, Hyderabadi Broken Frutti Biscuits - Karachi Biscuit  Mirchi Ka Salan, Hyderabadi Mirchi Ka Salan Recipe - Hyderabadi Mirchi Ka Salan


East Indian Veg Recipe, Bengali recipes in Hindi


Bengali sweets like Sandesh , Cham Cham, Rasgulla are popular not only in India but around the world.


Bengalis love fish and all things, but when it comes to vegetarian food they are big fans of chaats like Puchka, Jhalamuri, Ghugni , Doi Bora, Batata Puri.


 Ghugni - Ghugni, Bengali Style Diabetic Snack   Ghugni - Ghugni, Bengali Style Diabetic Snack



Also, roll saddle Kolkata, eggs and rolls , momos , Chaumin is known as street food. They make extensive use of Panch Foran Masala in their cooking . It is a spice mixture made using fennel seeds, mustard, fennel seeds, fenugreek seeds and cumin seeds.


 Rasgulla - Rasgulla Rasgulla - Rasgulla


Indian cuisine is also famous for its mathai, which includes an endless list of delightful recipes such as laddu , halwa , rabri , jamun, malai sweets, etc. The deeper they are in Indian cuisine, the more they can appreciate its diversity.


We hope you enjoy our collection of Indian Veg Recipes.